Saturday 26 September – A Vegetarian Mezze Feast

Saturday 26 September – A Vegetarian Mezze Feast

£33.00

In stock

Head Chef Gillan and his team have created the tastiest of menus – 3 courses and a specially paired bottle of wine, beautifully designed, packaged and delivered. Price shown is for one meal, minimum order is 2.

In stock

Additional Drinks

Add extra wine, bubbles or beer to your order!
 
  • Options Price: £0.00
  • Product Price: £33.00
  • Total: £0.00
SKU: SAT-26-09-2020-VEG Category:

Menu

Bread & nibbles  

Grilled Egyptian-style flatbread, hummus topped with chickpeas, pomegranate molasses & extra virgin olive oil 

Mezze 

Smoked paprika marinated gigantes beans

Vine leaves stuffed with herb-scented bulgar and tomato 

Iman Byaldi (aubergine-based mezze) 

Main

Aubergine & pumpkin moussaka served with roast cauliflower & mint labneh

Salads 

Chargrilled hickory-smoked watermelon, fattoush (cucumber, tomato and crispy pitta croutons) & barrel-aged feta 

New season potatoes, preserved lemon and baby leaf spinach, with a caper, cumin and honey dressing 

Dessert 

Rosehip and brown bread panna cotta, pomegranate and pistachio

Wine

Trapiche Melodias Malbec 2019
A deliciously soft and fruity red from Argentina.

Order Sunday lunch for Friday or Saturday delivery, it will stay fresh!

We deliver on Friday and Saturday to the Edinburgh & East Lothian postcodes: EH1-22, EH31-35, EH39-40

Quantity discounts:

  • 1-4 people – £33 per person
  • 5-8 people – £31.50 per person
  • 9+ people – £30 per person

If you’d like a bespoke arrangement outwith these postcode areas or delivery on a different day for a larger party please get in touch.

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Important Information – please read carefully

Edinburgh & East Lothian Delivery

We are delivering to Edinburgh and East Lothian within these postcode areas: EH1-22, EH31-35, EH39-40

We will deliver your order on the day of the product title, between 1-6pm. We’ll contact you on the day before to confirm a 2-hour delivery window. The delivery cost is included in the total price.

Customer Safety Procedures

All food is prepared and delivered from the Hickory Kitchen in East Lothian – following strict government health & safety standards, with specific procedures in place regarding the current COVID-19 situation. This means we use gloves, masks and undertake constant cleaning.

Alcohol

We operate a Challenge 25 Policy. If you’re lucky enough to look younger than 25 we’ll ask you for ID when we deliver.

Food & Ordering

The maximum order is dinner for 12 people

The set menu will be available to order for home delivery during the day on Friday or Saturday. Orders close at 12pm two days before delivery, so for Friday orders close on Wednesday at 12pm and for Saturday orders close on Thursday at 12pm.

There is limited availability so do get your order in early to avoid disappointment.

Your delivery comes with straightforward instructions as some elements may require finishing at home before serving.

We love to use fresh, seasonal produce, so if an ingredient becomes unavailable, then we may have to alter the menu at late notice.   But we’ll always try to make a like for like swap wherever possible. Sadly, we are unable to modify the menu on an individual basis or cater for any dietary requirements.

Company

Services

Contact

23 Stafford Street
Edinburgh EH3 7BJ

0131 287 0530
info@hickoryfood.co.uk

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